IGP Côtes de Thongue
Aged ruby red color with a purple tint. Complex aroma of black fruits, black currants, cocoa and spices. Rich and full flavor with hints of bay leaves and black olives. Well balanced and fresh wine with a long fruity finish.
9 months in vat.
Syrah and Grenache Noir.
Long maceration (about 3 weeks). Each grape variety is fermented separately.
Serve at 17°C with all types of cuisine. Pairs perfectly with cold or hot appetizers, meat and poultry, fish with tomato-based sauces, and cheese. Drink within 3 – 5 years to best appreciate the fruity aromas.